coloredCall Us For Dining-in or Carry-out! (715) 479-8530

** All bills with food are subject to Sales Tax

Make it a basket – Add Fries, tots, or potato salad $2.00

Sauces: Blue Cheese, BBQ, Marinara, Ranch, Honey Mustard…$.50 Nacho Cheese, Beer Cheese… $1

Basket of Fries:  Fresh-cut fries, seasoned with parsley and parmesan… $6  

Chicken Skins:  Deep-fried chicken skins$9

Homemade Pork Rinds: BBQ, Cheddar, Plain… $6

Chicken Tenders: Four (4) tender pieces of country-breaded chicken breast… $9

Chicken Wings:  Six (6) Naked, served with sauce on the side; BBQ, Hot, Mild… $8

Onion Rings: Beer-battered onion rings… $8

Breaded Mushrooms: Deep-fried mushrooms… $8

Frog Legs:  Three sets of fried seasoned frog legs… $11

Smelt:Lightly breaded deep-fried smelt… $10

Cheese Curds: Fried Wisconsin white cheddar curds… $10

Duck Strips – Almond breaded duck strips served with sweet-chili sauce … $10

Big-Ass Pretzel:  24oz Belgium pretzel served with nacho cheese, beer-cheese dip, and honey mustard… $15

Homemade Soups and Fresh Salads

Dressings: Blue Cheese, French, Italian, Oil/Vinegar, Ranch, Thousand-Island, Poppy-Seed (House)

House Salad:  Spring greens, onion, sunflower seeds, craisins, feta cheese… $11

Cesar Salad: Crisp lettuce, Parmesan, croutons mixed in Cesar dressing… $10

Side Salad: Lettuce, tomato, cheddar cheese… Small – $5.50  Large – $9

Soup and Chili – Daily specials on homemade soups, ask for the options of the day.

Cup – $4  Bowl – $6

Homemade Pizzas

Pizzas served until bar close

Pizza sizes: 12in / 16in

Classic Cheese:  Mozzarella cheese with red sauce… $13 / $17

BBQ Chicken:  Barbecue sauce, diced chicken, mozzarella cheese… $17 / $25

Burnt Bridge Deluxe: Red sauce, sausage, mushroom, onion, black olive, green pepper, pepperoni… $21 / $31

White Sauce Available  / 10’ Gluten-Free Crust… Add $2.00

Veggies: Black olive, green olive, mushroom, onion, garlic, pepperoncini, green,pineapple,  jalapeño, spinach, tomato… $1 / $2

Meat: Bacon, chicken, pepperoni, sausage, Canadian bacon… $2 / $4

Burgers & Sandwiches

All sandwiches are served with homemade fries, tater-tots, or potato salad.

Make any sandwich a Veggie Herb Wrap. 

Classic Burger*: Homemade charbroiled chuck burgers served with lettuce, tomato, and onion on a Brioche…

– 1/4 lb $11  – 1/2 lb $13  – Black Bean Burger $8

Wisconsin Burger: Chuck patty, brat patty, cheddar, and Swiss on brioche.. $14

Patty Melt: Chuck patty, Swiss, American topped with fried onion on rye… $12

Grilled Cheese: American, cheddar on Texas toast… $8

Add onion, tomato, jalapeños… $.50 each.    Ham, bacon, turkey, pulled pork… $2 each.

Chicken Sandwich: Grilled or crispy chicken, lettuce, tomato, onion on Pretzel bun… $11

Pulled Pork: Seasoned pulled pork with coleslaw on a brioche bun… $11

Club Sandwich:  Bacon, ham, turkey, lettuce, tomato, swiss, mayo on Texas toast… $12

Ruben Sandwich: Corned beef, sauerkraut, Swiss, thousand-island on rye bread… $12

BBLT: Bacon, bacon, lettuce, tomato on Texas toast… $12

Perch Sandwich: Perch fillets,  lettuce, American cheese, tartar on a ciabatta bun… $13

Cuban Sandwich: Ham, pulled pork, pickles, Swiss, mustard on a ciabatta bun… $12

Brisket and Slaw: Smoked brisket, sweet-pepper, coleslaw on a toasted ciabatta bun… $12

Chicken Caesar Wrap: Seasoned chicken, lettuce, tomato, onion, parmesan, Cesar dressing… $11

Chicken Bacon Ranch Wrap: Seasoned chicken, bacon, ranch, lettuce, tomato, onion… $11

Buffalo Chicken Wrap: Seasoned chicken, ranch, blue cheese, lettuce, tomato, onion… $11

Add ons:

Add Cheese: American, cheddar, Swiss, blue, or pepper jack… $.75

Add: Jalapeños, grilled onions or mushrooms… $.50

Applewood bacon… $2

Upgrade to Pretzel Bun… $1


Thursday and Saturday: Bear Paw: Homemade deep-fried calzone… sauce and cheese… $7, up to 3 pizza toppings… $1 each (See topping choices by Pizzas)

Friday (3 pm – 9 pm): Fish fry: served with creamy coleslaw, rye bread, and potato pancakes. See the choices below…

Haddock Dinner – 3 pieces fried (beer-battered) or baked (paprika, parsley)… $15, extra piece… $3 each

Lake Perch Dinner – Half a pound (about 6 pieces) fried… $18, extra piece… $3 each

Walleye Dinner – 2 pieces fried or baked (lemon pepper)… $19, extra piece… $3 each

Sunday (3pm – 9pm)Chicken Dinner: 4-piece broasted chicken (no special meat choice requests) served with potato wedges and coleslaw… $15

Consuming raw or undercooked meats, poultry, seafood, shellfish, eggs or unpasteurized milk may increase your risk of food-borne illness.

Open Thursday – Tuesday:  Full kitchen options from noon to 9 pm. Pizzas and Big-Ass Pretzels are served until close. Tuesdays have a limited menu. Call for specifics. 

Happy Hour:  Monday – Tuesday, Thursday  3 pm to 6 pm! Discounts on beer and rail mix drinks

Meet me at the Burnt Bridge!


Updated 5.25.2022